Food & Hygiene

Food Allergy Awareness and Level 2 Food Hygiene Training Package £24.00 + VAT

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The Food Allergy Awareness and Level 2 Food Hygiene Training pack is suitable for anyone working in a food handling role. By the end of this online training course you will have had an introduction to allergy awareness and food safety and hygiene, as well as understand the effect of food-bourne illness, hygienic premises, equipment and HACCP.

Entry Requirements

NA

Who is the course aimed at?

Roles including:

  • Food establishment owners
  • Restaurant managers
  • Catering managers
  • Café supervisors
  • Publican / pub landlord
  • Street food trader
  • School lunch time supervisors
  • Head chefs
  • Hotel Staff
  • Restaurant Staff
  • Takeaway Staff
  • Cafe Staff
  • Bar Staff
  • Those working in Fast Food Outlets
  • Fish & Chip Shop Staff
  • Those working in Kitchens
  • Those working in Hospitals
  • Prison Staff
  • School Staff
  • College Staff

What will I study?

  • Why food hygiene and safety is important
  • Personal and legal responsibilities
  • The impact of food-borne illness
  • How food becomes contaminated

How will I be assessed?

Online Study

Duration

ormat

  • Intermediate
  • 3-4 Study Hours
  • Online Study
  • Self-Printed Certificate

Accreditation

  • 3-4 CPD hours
  • CPD Certified|City and Guilds|Meets UK / EU Food Handlers Training Requirements

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